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Irish Soda Bread Recipe
Irish Soda Bread was first created in the 1830s, almost 200 years ago! This was when the first version of baking soda was introduced. With Ireland under financial strain and there was a lack of access to ingredients, Irish Soda Bread was essential for using the most basic and inexpensive ingredients! But, what makes soda bread so great? The unique texture, that is! It's actually the result between the milk and baking soda.

Fun fact: Families traditionally marked a cross at the top because they believed it would chase away evil and protect the household! Now, what do you say we whip up this quick and tasty bread?
Ingredients Needed
  • Flour - 4 cups
  • Baking Soda - 1 tsp
  • Baking Powder - 2 tsp
  • Salt - 1 tsp
  • Sugar - 2 tbsp
  • Butter - 4 tbsp
  • Buttermilk - 2 cups

    Step 1

    Irish Soda Bread Recipe | Womple Studios

    Combine all of your dry ingredients together in 1 bowl. Then, knead the butter into the mixture. Pour the buttermilk in and stir until the mixture is dough-y.

    Step 2

    Irish Soda Bread Recipe | Womple Studios

    Pour dough onto the counter with flour to make sure it doesn't stick and form a large ball shape. Spray your pan, slice a cross at the top and bake for 35-45 minutes.

    Step 3

    Irish Soda Bread Recipe | Womple Studios

    Cut a slice and ENJOY! If you want to get creative, add as many toppings as you want!


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